Difference between revisions of "Cinnamon Buns"
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(New page: 4c flour 4tsp baking powder 1c white sugar 1/2 c margerine pour coconut milk till you can make a ball spread = brown sugar, cinnamon, margerine Cook till they turn brown) |
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These are cheating cinnamon buns, but they still taste good! | |||
* 4c flour | |||
* 4tsp baking powder | |||
* 1c white sugar | |||
* 1/2 c margarine | |||
* pour coconut milk till you can make a ball | |||
* margarine | |||
* brown sugar | |||
* cinnamon | |||
Mix the flour, baking powder, sugar, margarine, and coconut milk together. Mix in coconut milk until you can form it into a ball. Roll it on a floured surface nice and flat, trying to keep it roughly square. Spread the margarine on it, then sprinkle on brown sugar and cinnamon. Roll it all up tightly into a cylinder, and chop it at regular intervals. Pack them fairly tightly into a cooking dish and bake at 350 until they brown. |
Latest revision as of 19:28, 21 November 2008
These are cheating cinnamon buns, but they still taste good!
- 4c flour
- 4tsp baking powder
- 1c white sugar
- 1/2 c margarine
- pour coconut milk till you can make a ball
- margarine
- brown sugar
- cinnamon
Mix the flour, baking powder, sugar, margarine, and coconut milk together. Mix in coconut milk until you can form it into a ball. Roll it on a floured surface nice and flat, trying to keep it roughly square. Spread the margarine on it, then sprinkle on brown sugar and cinnamon. Roll it all up tightly into a cylinder, and chop it at regular intervals. Pack them fairly tightly into a cooking dish and bake at 350 until they brown.